Olsem wanpela bilong ol bikpela pakejing fom bilong ol marasin, ol helt prodak na ol nutrisen saplimen, ol i save yusim ol jelatin kapsul long ol marasin na nutrisen prodak indastri bikos long gutpela baiokompatibiliti bilong ol, stebiliti na isi swallowing mak. Wantaim kontinu ekspansen bilong global famasiutik maket, diman bilong ol jelatin kapsul i bin kamap strong long ol narapela narapela envairomen i bin kamap strong long ol narapela narapela envairomen i bin kamap long ol narapela narapela envairomen bilong ol kampani. baia.
From the perspective of temperature environment, gelatin capsules are generally suitable for room temperature storage conditions, and the optimal storage temperature range is 15℃to 25℃. In high temperature environments, gelatin may soften or even melt, so constant temperature measures such as using insulated packaging or refrigerated transportation are required in high temperature areas or summer transportation. In contrast, gelatin capsules are more stable in low temperature environments, but Ol tempereja we i daon tumas i save mekem se i gat moa britelnes mo i afektem yusa eksperiens.
Humidity em i narapela bikpela samting i save afektim kwaliti bilong ol jelatin kapsul. Gelatin em i haigroskopik na em inap kisim wara long wanpela hai humiditi envairomen, na dispela i mekim na ol kapsul i kamap malumalum, pas gut wantaim o iven mold{{1} Olsem na, ol i mas holim wanpela ples na 60% bilong 60%, na 60%, na 60%, na 60%, na 60%, na 60%, na 60%, na 60% i mas holim strong wanpela mak ol i ken yusim ol paket i no inap long putim wara long en taim ol i mas kisim . Taim ol i salim ol prodak i go aut, ol kampani bilong wokim ol marasin i mas lukim olsem ol paket i inapim ol intanesenel moisture-pruf standet bilong stretim ol narapela narapela klaimet kondisen long solwara o long graun trenspot.
Long lukluk bilong ol aplikesen eria, aplikebol envairomen bilong ol jelatin kapsul i no stap tasol long ol marasin, tasol ol i save yusim tu long ol marasin bilong kaikai, ol vaitamin kapsul na ol wok kaikai i save wok. Taim konsuma diman bilong ol helt prodak i gro, maket diman bilong ol jelatin kapsul i go het long go bikpela, moa yet long Yurop, Yunaitet Stets na Asia{1}Nau ol methylcellulose kapsul) tu i wok long kamap, tasol ol jelatin kapsul i bosim yet maket wantaim ol gutpela prodaksen proses bilong ol na ol kos advantej i gutpela bilong ol.
Ovaol, aplikebiliti bilong ol gelatin kapsul long global maket i dipen long strong bilong ol long kontrolim stoa na trenspot envairomen. Taim ol i baim na ekspotim gelatin kapsul, ol foren tred kampani i mas tingim gut ol samting olsem tempereja, humiditi na taim bilong trenspot long lukim olsem stebol prodak kwaliti na inapim ol nid bilong ol intanesenel kastoma{1}}
